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CROCK POT BEEF AFRITADA- A FILIPINO FOOD FAVORITE
THE SKINNY POT8Ingredients
55Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef for stew (Boneless, cut into small bit pieces)
- 5 inches carrots (long, cut into small cubes)
- 2 potatoes (medium sized, cut into small sized cubes)
- 1 can tomato sauce (Hunt's)
- 1/2 red bell pepper (Large, cut into small cubes)
- 1 can low sodium chicken broth (Low Fat and)
- 4 pieces hot dogs (small, preferably Purefood Brand but the Red Colored ones in your groceries will do)
- 1 tsp. brown sugar (to taste and salt)
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