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Ingredients
US|METRIC
4 SERVINGS
- 2 bitter melon
- 1/2 cup rice flour
- 1 1/2 tsp. red chile powder
- asafoetida (/ Hing powder – 1/4 tsp)
- salt (– to taste)
- oil (– for frying)
- water (– approx 1/2 cup)
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