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Ingredients
US|METRIC
8 SERVINGS
- 2 lb. fresh brussels sprouts (stem ends sliced off, outer layer of leaves removed, sprouts halved lengthwise through the core)
- 2 Tbsp. unsalted butter (melted in the microwave in 10-second increments)
- 1 tsp. kosher salt (or to taste)
- freshly ground pepper (to taste)
- 1 cup heavy cream (or half & half)
- 1/2 cup panko
- 0.25 oz. Parmesan (fresh, grated)
- 1/2 Tbsp. unsalted butter (melted)
- 1/2 tsp. kosher salt
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium510mg21% |
| Potassium490mg14% |
| Protein5g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C160% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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