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COUNTRY BEEF BREAKFAST SAUSAGE AND GOAT CHEESE EGG BAKE WITH HASH-BROWN CRUST
BEEF. IT'S WHAT'S FOR DINNER.9Ingredients
70Minutes
300Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 breakfast sausage (recipe Basic Country Beef, recipe follows)
- 1 lb. frozen hash brown potatoes (thawed)
- 8 eggs
- 1 tsp. salt (divided)
- 1/2 tsp. pepper (divided)
- 1 1/2 cups reduced fat dairy sour cream
- 1/2 cup milk (2% reduced-fat)
- 4 oz. crumbled goat cheese
- 1/2 cup sliced green onions (thinly)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium520mg22% |
| Potassium430mg12% |
| Protein13g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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