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Description
A twist on an ‘Irish Coffee’ served with Carte D’Or Vanilla Light Ice Cream.
Ingredients
US|METRIC
4 SERVINGS
- 4 scoops vanilla (Carte D’Or, Light Ice Cream, 100g/200ml)
- 400 mL coffee (strong black, freshly made)
- 4 Tbsp. whiskey
- 4 tsp. sugar
- cocoa powder (Dusting of)
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Directions
- Heat the whiskey and sugar in a small pan to dissolve the sugar.
- Pour the coffee into 4 serving glasses.
- Divide the whiskey mixture between the glasses and stir to combine.
- Scoop the Carte D’Or Vanilla Light Ice Cream into each glass and serve dusted with a sprinkle of cocoa powder.
NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium10mg0% |
Potassium300mg9% |
Protein2g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber2g8% |
Sugars18g |
Vitamin A |
Vitamin C |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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