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CHRISTMAS “ICE CREAM” CONE CAKES
IRISH BAKING ADVENTURES14Ingredients
35Minutes
530Calories
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Ingredients
US|METRIC
11 SERVINGS
- 175 grams softened butter
- 175 grams self raising flour
- 175 grams caster sugar
- 1/2 tsp. baking powder
- 3 large eggs
- 1/2 tsp. vanilla extract (or paste)
- icing (Red & green, colouring paste)
- 12 wafer (cup cornets)
- 175 grams butter
- 1/2 tsp. vanilla extract
- 3 Tbsp. milk
- 350 grams icing sugar (sifted)
- icing (Green, colouring paste)
- sprinkles (Christmas, for decoration, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium270mg11% |
| Potassium70mg2% |
| Protein4g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber<1g3% |
| Sugars50g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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