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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour
- 2 tsp. baking powder
- 1 cup sugar
- 1/2 cup butter (at room temperature)
- 1 egg (and milk to make 1 cup)
- 1 can cherry pie filling
- 1 cup flour
- 1 cup sugar (I used stevia)
- 1/2 cup butter (at room temperature)
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium640mg27% |
| Potassium290mg8% |
| Protein12g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate214g71% |
| Dietary Fiber4g16% |
| Sugars100g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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