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CARDAMOM CUPCAKES WITH BROWN BUTTER BUTTERCREAM
FIX FEAST FLAIR20Ingredients
50Minutes
410Calories
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Ingredients
US|METRIC
24 SERVINGS
- 3 large eggs
- 2 egg yolks
- 1 Tbsp. pure vanilla extract
- 3/4 cup sour cream
- 1/4 cup buttermilk
- 2 cups all purpose flour
- 1 1/2 cups granulated sugar
- 3/4 tsp. baking powder
- 3/4 tsp. baking soda
- 3/4 tsp. salt
- 2 tsp. ground cardamom
- 1/2 lb. unsalted butter (2 sticks; 227 g, room temperature, cut into 1-inch pieces)
- 1/2 lb. unsalted butter
- browning
- 1/2 lb. unsalted butter (2 sticks; 227 g, room temperature)
- 2 oz. cream cheese (room temperature)
- 1/4 cup heavy cream
- 2 tsp. pure vanilla extract
- 1/2 tsp. salt
- 4 cups confectioners' sugar
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium210mg9% |
| Potassium55mg2% |
| Protein3g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber<1g2% |
| Sugars32g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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