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Ingredients
US|METRIC
1 SERVINGS
- 1 envelope unflavored gelatin
- 28 caramels
- 1/2 cup chopped pecans (optional)
- 2 cups cool whip
- caramel ice cream topping
- 1/2 cup cold water
- 1 cup milk
- 1 tsp. vanilla
- 1 dash salt
- graham cracker crust
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