CANDIED PECAN CHICKEN SALAD Recipe | Yummly

CANDIED PECAN CHICKEN SALAD

ACQUAPLUM
16Ingredients
85Minutes
460Calories
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Ingredients

US|METRIC
  • 1 fryer chicken (Large)
  • 1/2 stick salted butter (melted)
  • 1 tablespoon garlic powder
  • 1 tablespoon Italian seasoning
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
  • 2 fresh rosemary (Springs)
  • 1 cup Vegenaise (or Light Mayo)
  • 1 cup green olives (with Pimientos)
  • 1 cup candied pecans (finely chopped)
  • 2 cups red grapes (each quartered)
  • 1/4 cup olive juice (Green)
  • 1/4 cup fresh chives (Finely Chopped - not green scallions)
  • black pepper
  • fresh rosemary
  • 1 lemon (juiced)
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    NutritionView More

    460Calories
    Sodium53% DV1280mg
    Fat52% DV34g
    Protein47% DV24g
    Carbs6% DV18g
    Fiber20% DV5g
    Calories460Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol115mg38%
    Sodium1280mg53%
    Potassium480mg14%
    Protein24g47%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A20%
    Vitamin C50%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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