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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 jalapeño pepper (sliced)
- 1 bunch green onions (thinly sliced, white and light green parts only)
- chips (Small bag dipping)
- 2 cups shredded cheddar cheese
- 2 cups iceberg lettuce (chopped)
- 1 tomato (chopped)
- salsa (or taco sauce for dipping and/or drizzling, optional)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium520mg22% |
| Potassium700mg20% |
| Protein37g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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