Buttery Sauteed Peppers & Onions

SWIRLS OF FLAVOR
8Ingredients
25Minutes
120Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 2 tablespoons butter (divided)
  • 3 orange bell peppers (red, yellow and/or, seeded and sliced, 3 cups)
  • 1 red onion (sliced, 1 cup)
  • 2 cloves garlic (thinly sliced)
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper
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    NutritionView More

    120Calories
    Sodium15% DV350mg
    Fat14% DV9g
    Protein2% DV1g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories120Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium350mg15%
    Potassium240mg7%
    Protein1g2%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A60%
    Vitamin C190%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.