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6Ingredients
20Minutes
160Calories
Ingredients
US|METRIC
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NutritionView More
160Calories
Sodium6% DV150mg
Fat22% DV14g
Protein12% DV6g
Carbs1% DV3g
Fiber0% DV0g
| Calories160Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium150mg6% |
| Potassium75mg2% |
| Protein6g12% |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars3g6% |
| Vitamin A10% |
| Vitamin C0% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(5)
Desiree 5 months ago
tasty crepes but delicate to make. you really have to give each one it's time in the pan, otherwise it'll fall apart. I added some almond flour, xanthan gum and heavy cream and they turned out great!
kat sanders a year ago
Everything has to be same temperature for blending. Other than that thumbs up.
Love 2 Cook a year ago
These were unbelievable. My guests had no idea that they were keto. Make sure that ingredients are at room temperature so that they combine more smoothly. This was a HUGE hit!