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8Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 cups all-purpose flour
- 3 Tbsp. granulated sugar
- 4 tsp. baking powder
- 1 pinch salt
- 1 3/4 cups buttermilk (REAL buttermilk produces the best results)
- 2 eggs
- 1/2 cup unsalted butter (melted)
- 3 tsp. vanilla extract
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium590mg25% |
| Potassium250mg7% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C4% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Patti a year ago
Everyone in my family likes waffles but me, I am not a fan. Wow, these have made me a fan. They are delicious! Definitely will make again.
Nancy Fiereck 2 years ago
Oh, my, so excellent. Have made them several times, and they are just as light and crisp! BEST recipe I have tried!
Anna Philliber 2 years ago
This made 6 waffles. I switched vanilla for almond extract. Will probably add spices next time. Very nice. None leftover.