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Buttery Garlic Green Beans with Potatoes and Pork
SOFABFOOD7Ingredients
4Hours
270Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. green beans (fresh cut)
- 10 small red potatoes (cut in half or quartered)
- 2 cloves garlic (fresh, minced)
- 1/2 cup pork roast (leftover, shredded, alternately, you can add a leftover pork chop or 4 slices of bacon)
- 1/2 cup low sodium chicken broth
- 2 Tbsp. butter
- pepper (to taste, optional)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium65mg3% |
| Potassium1500mg43% |
| Protein8g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber9g36% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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