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Buttery Dinner Rolls (Bread Machine)
THE PUDGE FACTOR7Ingredients
55Minutes
140Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup milk (4 ounces, 113 grams, I used whole milk)
- 1/2 stick unsalted butter (2 ounces, 57 ounces, room temperature)
- 1 large egg
- 2 Tbsp. granulated sugar (2.12 ounces, 60 grams)
- 3/4 tsp. kosher salt
- 2 cups bread flour (10 ounces, 283 grams)
- 1 1/8 tsp. instant yeast
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium160mg7% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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