Butterscotch Hard Candy Recipe | Yummly

Butterscotch Hard Candy

PASTRY CHEF ONLINE
6Ingredients
20Minutes
35Calories

Ingredients

US|METRIC
  • 5 ounces unsalted butter (1 1/4 sticks or 10 Tablespoons)
  • 4 ounces granulated sugar
  • 4 ounces dark brown sugar (about 1/2 cup, packed)
  • 1 ounce light corn syrup
  • 1/2 teaspoon kosher salt (I used Mortons. If you use Diamond, you may need a touch more)
  • 4 ounces heavy cream
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    NutritionView More

    35Calories
    Sodium1% DV20mg
    Fat4% DV2.5g
    Protein0% DV0g
    Carbs1% DV4g
    Calories35Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol5mg2%
    Sodium20mg1%
    Potassium0mg0%
    Protein0g0%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber
    Sugars4g8%
    Vitamin A2%
    Vitamin C0%
    Calcium0%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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