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Butterscotch Budino With Salted Caramel and Pretzel Crumble
KITCHEN KONFIDENCE15Ingredients
45Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup crumbs (pretzel, from about 2 cups of salted pretzels crushed with a rolling pin)
- 3 Tbsp. unsalted butter (melted)
- 1 1/2 Tbsp. dark brown sugar (packed)
- 1 pinch kosher salt
- 2 egg yolks
- 2 Tbsp. corn starch
- 1/2 cup dark brown sugar (packed)
- 1/4 cup water
- 3/4 tsp. kosher salt
- 1 1/2 cups heavy cream
- 3/4 cup whole milk
- 2 Tbsp. unsalted butter
- 1 Tbsp. dark rum
- caramel sauce (Salted, for serving, store-bought or homemade)
- whipped cream (for serving, store-bought or homemade)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol305mg102% |
| Sodium730mg30% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber<1g3% |
| Sugars42g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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