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Butternut Squash, Mushroom, Kale and Sausage Frittata
CLOSET COOKING13Ingredients
60Minutes
400Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. Italian sausage (casings removed, omit for vegetarian)
- 1 Tbsp. oil
- 2 cups butternut squash (cut into bite sized pieces)
- 1 Tbsp. oil
- 1 onion (diced)
- 4 oz. mushrooms (sliced)
- 1 cup kale (torn into bit sized pieces)
- 1 Tbsp. sage (thinly sliced)
- 8 eggs
- 1/2 cup milk (or cream)
- 1 cup gruyere (shredded)
- salt
- pepper
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium580mg24% |
| Potassium550mg16% |
| Protein22g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A130% |
| Vitamin C35% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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