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Ingredients
US|METRIC
6 SERVINGS
- 1 butternut squash
- 1 Tbsp. italian seasoning (Blend)
- 2 oz. olive oil
- pepper
- salt
- 1 cup pesto
- 2 cups ricotta cheese
- 1 whole grain baguette
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium200mg8% |
| Potassium380mg11% |
| Protein10g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A170% |
| Vitamin C25% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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