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12Ingredients
50Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 500 grams ground pork
- 200 grams kale
- 2 onions ([diced])
- 1 red pepper ([diced])
- 4 garlic cloves ([minced])
- 2 Tbsp. ground chili (mexican)
- 1 Tbsp. dried oregano
- 1 can butter beans
- 4 cups vegetable stock
- salt
- pepper
- 1 Tbsp. olive oil
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium840mg35% |
| Potassium2070mg59% |
| Protein35g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber20g80% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C120% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Snoop 4 years ago
It’s just ok as is. It’s a good base for an alternative to classic tomato-based chilis, but needs something else for a wow factor. Will try again.