Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Butternut Squash and Lentil Bolognese with Mascarpone
EATS WELL WITH OTHERS15Ingredients
75Minutes
610Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
5 SERVINGS
- 1 cup dried lentils
- 1/4 cup extra virgin olive oil (Pomepeian Robust)
- 1 onion (peeled and diced)
- 1 lb. butternut squash (peeled and cut into ½-inch cubes)
- 3 garlic cloves (minced)
- 1/2 tsp. dried thyme leaves
- 1 tsp. dried oregano
- salt
- black pepper
- 1 bunch Swiss chard (stems removed and thinly sliced)
- 2 Tbsp. tomato paste
- 1/2 cup red wine
- 28 oz. whole peeled tomatoes
- 1 lb. rigatoni
- 8 oz. mascarpone cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium730mg30% |
| Potassium1660mg47% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber20g80% |
| Sugars7g |
| Vitamin A310% |
| Vitamin C100% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes