Butternut Squash and Ham Quiche Recipe | Yummly
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Butternut Squash and Ham Quiche

THYME FOR COOKING BLOG
11Ingredients
60Minutes
980Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 1/2 cup brown rice (3.3oz, 95gr, quick-cooking)
  • 1 cup chicken stock
  • 1 1/2 cups cooked brown rice
  • 1 egg
  • 1/4 cup shredded cheese (1oz, 30gr)
  • 8 ounces butternut squash (shredded)
  • 5 ounces deli ham (or baked, cut into slices)
  • 3 ounces Brie cheese (cut into slices)
  • 2 tablespoons sage (fresh, chopped)
  • 3 eggs
  • 1 cup milk (8oz, 240ml)
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    NutritionView More

    980Calories
    Sodium70% DV1690mg
    Fat62% DV40g
    Protein108% DV55g
    Carbs34% DV102g
    Fiber32% DV8g
    Calories980Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol535mg178%
    Sodium1690mg70%
    Potassium1480mg42%
    Protein55g108%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate102g34%
    Dietary Fiber8g32%
    Sugars13g26%
    Vitamin A260%
    Vitamin C50%
    Calcium60%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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