Butternut Squash and Feta Hand Pies Recipe | Yummly

Butternut Squash and Feta Hand Pies

A BEAUTIFUL PLATE - LAURA
11Ingredients
2Hours
35Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1/2 cup all purpose flour (plus more for dusting)
  • 1/2 teaspoon kosher salt
  • 1/2 cup unsalted butter (chilled, cut into 1/4" cubes)
  • 1/4 cup ice water
  • 1 pound butternut squash (trimmed, peeled, seeds removed and cut into 1/2" chunks)
  • 1/2 red onion (large dice)
  • 2 tablespoons extra-virgin olive oil
  • salt
  • freshly ground pepper
  • 1 ounce feta cheese (crumbled)
  • 1 whole egg (beaten)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    35Calories
    Sodium2% DV50mg
    Fat4% DV2.5g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories35Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol10mg3%
    Sodium50mg2%
    Potassium40mg1%
    Protein<1g2%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A20%
    Vitamin C4%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop