Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Butternut Squash & Asian Pear Cornbread Stuffing
CARRIE'S EXPERIMENTAL KITCHEN12Ingredients
45Minutes
540Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 2 cups butternut squash (peeled, and diced 1-inch)
- 2 cups vegetable broth
- 1 Tbsp. butter
- 14 oz. cornbread stuffing mix
- 1 Asian pear (peeled, cored, diced 1-inch)
- 1/4 cup onion (chopped)
- 5 water chestnuts (ouncecan, chopped)
- 3 stalks celery (chopped)
- 2 Tbsp. fresh sage (chopped)
- cooking spray
- salt
- pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol10mg3% |
Sodium1970mg82% |
Potassium700mg20% |
Protein13g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate106g35% |
Dietary Fiber18g72% |
Sugars11g |
Vitamin A160% |
Vitamin C50% |
Calcium15% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes