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11Ingredients
90Minutes
350Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 butternut squash (medium, roasted)
- 1 white onion (small, diced)
- 2 Tbsp. butter
- 2 cloves garlic (minced)
- 1 tsp. paprika
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 4 cups vegetable stock
- fresh oregano (garnish, optional)
- 8 strips bacon (not thick cut)
- 3 Tbsp. maple syrup (real)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium1640mg68% |
| Potassium520mg15% |
| Protein7g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A210% |
| Vitamin C35% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Winright 5 years ago
We actually cooked the squash and bacon on the grill, gave it really good flavor.