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Cauda Ruszkowski a month ago
i made this today. i roasted the squash as suggested. easy to do. Found the soup tasty, but not sweet like butternut soups I have had a restaurants. maybe because no apple or sugar base added. thought of adding applesauce when blending. not sure if it would work. I did add Davids pumpkin pepitas which gave a nice crunch with no extra work
Hello Yummly 2 months ago
I tried it found it easy to make without spending too much time
Cherylynn G. 3 months ago
Great recipe! Left out the cinnamon because of a picky eater, and it was awesome still. Didn’t have heavy cream but evaporated milk worked fine.
Amber Doyle 5 months ago
It’s delicious! Added a little coconut milk and a dash of curry. Made for a delightful combo.
Celine Fil a year ago
Lovely surprising effect of the cinnamon addition.
Williams a year ago
This soup was very tasty. It was rich and flavorful. I will definitely make this again.
Kristie B. a year ago
This soup was fantastic - worth all the time and effort. It was extremely filling.