Butternut Squash Shakshuka

BON APPÉTIT
11Ingredients
Seconds
250Calories

Ingredients

US|METRIC
  • 28 ounces plum tomatoes (whole, with juices)
  • 3 tablespoons olive oil
  • 1/2 butternut squash (medium, peeled, seeded, cut into ½-inch pieces)
  • 1 onion (medium, chopped)
  • 2 garlic cloves (finely chopped)
  • kosher salt
  • freshly ground pepper
  • 2 teaspoons ancho chile powder
  • 2 tablespoons sambal oelek
  • 4 large eggs
  • cilantro leaves (with tender stems, for serving)
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    NutritionView More

    250Calories
    Sodium12% DV280mg
    Fat23% DV15g
    Protein20% DV10g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories250Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol210mg70%
    Sodium280mg12%
    Potassium830mg24%
    Protein10g20%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A160%
    Vitamin C70%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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