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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- 2 cups ham steak (diced, bite size pieces)
- 2 celery stalks (chopped)
- 1 yellow onion (medium, chopped)
- 2 garlic cloves (minced)
- 64 oz. chicken stock
- 2 cups butternut squash (cut into bite size pieces)
- 2 cups fresh green beans (cut in half)
- 1 smoked ham hock
- 15 oz. beans (cannelloni)
- 2 cups escarole (packed chopped)
- kosher salt
- pepper
- 1 lb. small pasta (cooked)
- pesto (store bought)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol35mg12% |
Sodium1420mg59% |
Potassium1350mg39% |
Protein38g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate102g34% |
Dietary Fiber9g36% |
Sugars16g |
Vitamin A140% |
Vitamin C80% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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