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Butternut Squash Mashed Potatoes
HEALTHY NIBBLES AND BITS8Ingredients
35Minutes
160Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 lb. butternut squash
- 2 lb. russet potatoes
- 3 Tbsp. butter (cut into small cubes)
- 1/2 cup milk (low-fat)
- 2 Tbsp. chives (chopped)
- 1 Tbsp. sage (chopped)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium120mg5% |
| Potassium740mg21% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A200% |
| Vitamin C40% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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