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Butternut Squash Mac And Cheese With Crispy Cornflakes
KING RECIPES14Ingredients
65Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. penne pasta
- 1/2 butternut squash
- 2 Tbsp. unsalted butter
- 2 Tbsp. all purpose flour
- 1 tsp. dried thyme
- 1 tsp. paprika
- 1 tsp. lemon zest
- 1/2 tsp. black pepper
- 1 tsp. salt
- 1/2 cup feta cheese
- 1 1/2 cups cheddar cheese
- olive oil (to taste)
- fresh parsley (chopped - to taste)
- 1/2 cup cornflakes
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1070mg45% |
| Potassium550mg16% |
| Protein29g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate100g33% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A150% |
| Vitamin C25% |
| Calcium45% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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