Butternut Squash Carbonara Recipe | Yummly

Butternut Squash Carbonara

CLOSET COOKING
9Ingredients
45Minutes
990Calories
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Ingredients

US|METRIC
  • 6 slices bacon (cut into 1 inch slices)
  • 2 cups squash (cut into small pieces)
  • 1/2 pound pasta (gluten free for gluten free)
  • 1 clove garlic (chopped)
  • 1 tablespoon sage (chopped)
  • pepper (to taste)
  • 2 egg yolks
  • 2 tablespoons heavy cream
  • 1/4 cup Parmigiano Reggiano
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    NutritionView More

    990Calories
    Sodium39% DV930mg
    Fat85% DV55g
    Protein65% DV33g
    Carbs31% DV93g
    Fiber20% DV5g
    Calories990Calories from Fat500
    % DAILY VALUE
    Total Fat55g85%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol300mg100%
    Sodium930mg39%
    Potassium600mg17%
    Protein33g65%
    Calories from Fat500
    % DAILY VALUE
    Total Carbohydrate93g31%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A15%
    Vitamin C6%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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