Butternut Squash Bread Pudding Recipe | Yummly
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Butternut Squash Bread Pudding

YUMMLY(2)
Kiio: "This recipe is delicious" Read More
17Ingredients
105Minutes
470Calories
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Butternut Squash Bread Pudding

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Description

Though we often think of bread pudding as a dessert, this savory version, made with Swiss cheese and onions as well as warm spices, makes a satisfying meatless main dish. You can assemble it ahead a day or two if you like, and bake it just before serving. The recipe is a Yummly original created by David Bonom.

Ingredients

US|METRIC
10 SERVINGS
  • nonstick cooking spray (or olive oil)
  • 3 lb. butternut squash (about 1 medium squash)
  • 2 red onions (medium, about 1 cup chopped per onion)
  • 2 Tbsp. extra-virgin olive oil (for squash)
  • 3 Tbsp. light brown sugar (packed)
  • 1 tsp. ground coriander
  • 1/4 tsp. ground cinnamon
  • 1/4 tsp. ground allspice
  • 1/2 tsp. salt (for squash)
  • 1/4 tsp. black pepper (for squash)
  • 8 large eggs
  • 3 cups whole milk
  • 3/4 tsp. salt (for bread pudding)
  • 1/4 tsp. black pepper (for bread pudding)
  • 1 lb. sourdough bread (crusty)
  • 3 cups Swiss cheese (shredded, 3 cups is about 12 oz.)
  • 1/3 cup flat leaf parsley (chopped)
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    NutritionView More

    Unlock full nutritional details with subscription

    470Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories470Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol205mg68%
    Sodium750mg31%
    Potassium760mg22%
    Protein23g45%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber4g16%
    Sugars13g26%
    Vitamin A300%
    Vitamin C60%
    Calcium45%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Reviewer Profile Image
    Kiio 19 hours ago
    This recipe is delicious
    Reviewer Profile Image
    Guest 2 years ago
    Tasty! Tasty! Tasty!

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