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Buttermilk Panettone French Toast with Cranberry Compote
A BEAUTIFUL PLATE15Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. fresh cranberries
- 2/3 cup dark brown sugar (packed)
- 2 strips orange peel
- 1 cinnamon stick
- 1/3 cup water
- 1 pinch salt
- 3/4 cup buttermilk
- 4 whole eggs
- 1 Tbsp. granulated sugar
- 1 tsp. orange zest (packed fresh)
- 2 tsp. vanilla extract
- 1 loaf panettone (roughly 26 oz of Italian, *ideally a few days old or slightly dry)
- unsalted butter
- maple syrup (warm, for serving)
- powdered sugar (optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol225mg75% |
Sodium200mg8% |
Potassium270mg8% |
Protein8g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars51g |
Vitamin A8% |
Vitamin C15% |
Calcium15% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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