Buttermilk Pancakes

DIETHOOD
11Ingredients
30Minutes
470Calories

Ingredients

US|METRIC
  • 2 large eggs (room temperature)
  • 2 cups low fat buttermilk (room temperature)
  • 4 tablespoons butter (melted)
  • 1/2 teaspoon pure vanilla extract
  • 2 cups all purpose flour (whole wheat pastry flour OR)
  • 2 tablespoons sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon cinnamon
  • 1 teaspoon salt
  • 1 tablespoon vegetable oil (clarified butter, or you can also use nonstick cooking spray)
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    NutritionView More

    470Calories
    Sodium59% DV1420mg
    Fat29% DV19g
    Protein25% DV13g
    Carbs20% DV61g
    Fiber8% DV2g
    Calories470Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat9g45%
    Trans Fat0g
    Cholesterol140mg47%
    Sodium1420mg59%
    Potassium290mg8%
    Protein13g25%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate61g20%
    Dietary Fiber2g8%
    Sugars13g26%
    Vitamin A10%
    Vitamin C2%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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