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Buttermilk Ice Cream With Plum Juniper Berry Swirl
FOOD5210Ingredients
60Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups plums (cleaned, pitted and quarted with skins left on, I used 5 Methley plums)
- 1/2 cup sugar
- 4 whole juniper berries
- 1/2 cup water
- 1/2 cup heavy cream
- 1/2 cup whole milk
- 1 cup buttermilk (full fat)
- 1/2 cup sugar
- 5 egg yolks
- 1 Tbsp. corn syrup (clear)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol320mg107% |
| Sodium100mg4% |
| Potassium370mg11% |
| Protein9g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber1g4% |
| Sugars67g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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