Buttermilk Banana Bread Recipe | Yummly
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Buttermilk Banana Bread

DEL'S COOKING TWIST(7)
Jonathan Lafferty: "Great. Though I have found that if you double the…" Read More
11Ingredients
65Minutes
280Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 1/2 cups all purpose flour
  • 3/4 teaspoon baking powder
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1 pinch salt
  • 1/4 cup chopped walnuts (optional*)
  • 1/4 cup unsalted butter (softened at room temperature)
  • 1 cup caster sugar
  • 1 large egg
  • 3 bananas (very ripe)
  • 1/2 cup buttermilk (**, or substitute 1 Tablespoon fresh lemon juice + 1/2 cup milk)
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    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol45mg15%
    Sodium230mg10%
    Potassium240mg7%
    Protein5g10%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars21g42%
    Vitamin A6%
    Vitamin C8%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Great. Though I have found that if you double the buttermilk you get a fluffier end result.
    Rachael 8 months ago
    so good!! very moist and the hint of cinnamon makes it
    Erin McLaughlin a year ago
    Excellent! Super moist. Not too sweet, yum!
    Caitlyn Fahey a year ago
    Amazing! Perfectly moist and slightly tangy not too sweet
    Amazing! The most delicious banana bread I've ever had. The key, as with all banana bread recipes, is to take it out of the oven with the toothpick has just a little bit of goo on it (not a lot of goo, but not perfectly clean either). It continues to cook in the pan after you remove it from the oven, so if you wait until the toothpick is clean you'll have dry, overcooked banana bread.
    Pina Diana 2 years ago
    04-25-2020, used 1 flax egg and a mix of granulated sugar and brown sugar. Great taste , super moist
    Michelle 2 years ago
    THEEE absolutely best banana bread ever!! I don’t use the cinnamon tho, husband can’t handle ❤️

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