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Ingredients
US|METRIC
4 SERVINGS
- 8 large shrimp (shell on, heads removed; size 15 or larger; 9 ounces or 255g total)
- 1/8 tsp. salt
- 3 slices bacon (about 70g)
- 1 Tbsp. soy sauce
- 1 tsp. Worcestershire sauce (optional)
- 2 tsp. tomato ketchup
- 1/4 tsp. ground white pepper (freshly)
- 1/2 tsp. sesame oil
- 3 Tbsp. vegetable oil (or canola oil, divided)
- 1 egg (beaten)
- 1 clove garlic (minced)
- 2 yellow onions (medium, sliced, about 350g)
- 1 Tbsp. Shaoxing wine
- 2 scallions (cut at an angle into 1-inch pieces, plus more chopped scallions for garnish)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat4.5g23% |
Trans Fat0g |
Cholesterol85mg28% |
Sodium550mg23% |
Potassium220mg6% |
Protein8g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A4% |
Vitamin C10% |
Calcium4% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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