Buttered Steak

FRAMED COOKS (17)
Mariah Buchholz: "Turned out amazing! Will definitely make this aga…" Read More
6Ingredients
25Minutes
Calories

Ingredients

US|METRIC
  • 4 tablespoons salted butter (room temperature)
  • 1 tablespoon chopped fresh herbs (chives, thyme and parsley all work well)
  • 1 tablespoon vegetable oil
  • 4 boneless rib eye steaks (about 1/2 pound each)
  • coarse salt
  • ground pepper
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    Reviews(17)

    Mariah Buchholz 16 days ago
    Turned out amazing! Will definitely make this again. For the record I did not use a cast iron skillet and it still turned out great. I made oven roasted potatoes and asparagus as my sides.
    William Rodriguez 2 months ago
    First time making a steak and did it on a cast iron skillet. It was delicious
    Alison Groppi 2 months ago
    Delish, if suuuuper decadent. Had to drown my butter in spices though and could still barely taste them, perhaps a larger spice-butter ratio?
    Cinthya Cabrera 4 months ago
    Very delicious, will do again
    collins 5 months ago
    Perfect steak will definitely make again
    Vanessa 7 months ago
    very easy and came out nicely! ❤
    Berti Janecek 8 months ago
    wow first time making ribeye and it was very simple and delishes!! ❤
    Nahomie 9 months ago
    Soooo delicious & juicy! I will make this again! I had chives and thyme on hand for the butter.... I added half of a garlic on each steak. My hubby said this is one of the best steaks he's had!! My daughter loved it too!! 🤤🤤 This is a must try recipe!!
    Abby 9 months ago
    I made zucchini with it and it was great!
    Abby K. 9 months ago
    too salty was not for sure how much to add
    Kimberly Chapieski 9 months ago
    Excellent and i will definitely makebit again.
    joseph 9 months ago
    Turned out great! I seasoned it first and steamed it. But other than that it was good.
    Amanda Jones a year ago
    The butter was delicious! I used fresh parsley and added some fresh garlic. Cauli-mash and steamed broccoli were my side substitutes.
    Jefferson a year ago
    liked it. will make again
    MommyNifemi a year ago
    The steak was very good I used the butter and sautéed garlic and onions as well and topped it with the butter really good .
    Great dish! Definitely would make again!
    Russell Ransom a year ago
    Turned out great coming from a guy who doesn't cook often. Made it with Au Gratin potatoes and spinach