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Description
Savory, sweet, buttery pancakes
Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups flour
- 2 tsp. sugar
- 1 1/2 tsp. baking powder
- 1 tsp. baking soda
- 2 cups buttermilk
- 2 large eggs
- 1/4 cup syrup (melted buttered honey, from recipe box)
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Directions
- Mix dry ingredients
- Add buttermilk slowly
- Cook on hot griddle
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium220mg9% |
| Potassium105mg3% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g2% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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