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Description
Best buttercream icing ever!
Ingredients
US|METRIC
2 SERVINGS
- 1/2 cup vegetable shortening (unsoftened)
- 1/2 cup butter (or margarine, softened)
- 1 tsp. vanilla extract
- 4 cups confectioners sugar (sifted)
- 2 Tbsp. milk
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Directions
- With an electric mixer beat together the shortening, butter, and vanilla until light and fluffy.
- Gradually add sugar, one cup at a time, beating well on medium speed. Scrape sides and bottom of bowl often. When all sugar has been mixed in, icing will appear dry.
- Gradually add milk; beat at medium speed until light and fluffy.
- Spread on cake or cupcakes and enjoy!!!
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