Butterbeer Frozen Custard Recipe | Yummly

Butterbeer Frozen Custard

WHIP AND WANDER
9Ingredients
9Hours
840Calories
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Ingredients

US|METRIC
  • 4 cups half & half (Organic Valley lactose-free, regular half & half works fine too)
  • 1/2 cup raw honey
  • 7 large egg yolks
  • 1 tablespoon almond extract
  • 1/2 cup raw honey
  • 1/2 cup coconut milk
  • 4 tablespoons ghee (or butter if you aren't strict Paleo)
  • 1 tablespoon vanilla
  • 1 pinch sea salt
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    NutritionView More

    840Calories
    Sodium8% DV200mg
    Fat83% DV54g
    Protein25% DV13g
    Carbs28% DV83g
    Fiber2% DV<1g
    Calories840Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol455mg152%
    Sodium200mg8%
    Potassium480mg14%
    Protein13g25%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber<1g2%
    Sugars72g144%
    Vitamin A25%
    Vitamin C8%
    Calcium30%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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