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Ingredients
US|METRIC
4 SERVINGS
- butter pecan cake mix
- 1 stick butter (melted)
- 2/3 cup milk
- 1 egg
- 3 Tbsp. butter (cold, *see note*)
- 1/2 cup pecans (or walnuts)
- 1 cup chips (toffee)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium510mg21% |
| Potassium930mg27% |
| Protein9g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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