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Butter and Honey Glazed Baby Carrots
BLOGTASTIC FOOD6Ingredients
20Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams baby carrots (washed)
- 3 Tbsp. honey
- 30 grams butter
- 2 sprigs rosemary leaves (picked and chopped)
- 1 handful ice
- sesame seeds (for garnish, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium125mg5% |
| Potassium260mg7% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars18g |
| Vitamin A280% |
| Vitamin C6% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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