Butter Yellow Cake with Chocolate Buttercream Frosting Recipe | Yummly

Butter Yellow Cake with Chocolate Buttercream Frosting

NOURISH AND FETE
15Ingredients
70Minutes
2100Calories

Ingredients

US|METRIC
  • 1 cup unsalted butter (at room temperature, plus a bit for greasing the pans)
  • 1 1/2 cups all purpose flour (plus a bit for dusting the pans)
  • 1 1/2 cups cake flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 3/4 cups sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/4 cups milk
  • 2/3 cup unsweetened cocoa powder
  • 1 cup unsalted butter (at room temperature)
  • 3 1/2 cups powdered sugar
  • 1/3 cup milk
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon espresso powder
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    NutritionView More

    2100Calories
    Sodium35% DV850mg
    Fat157% DV102g
    Protein47% DV24g
    Carbs95% DV284g
    Fiber28% DV7g
    Calories2100Calories from Fat920
    % DAILY VALUE
    Total Fat102g157%
    Saturated Fat62g310%
    Trans Fat
    Cholesterol465mg155%
    Sodium850mg35%
    Potassium640mg18%
    Protein24g47%
    Calories from Fat920
    % DAILY VALUE
    Total Carbohydrate284g95%
    Dietary Fiber7g28%
    Sugars198g396%
    Vitamin A60%
    Vitamin C2%
    Calcium50%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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