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Ingredients
US|METRIC
4 SERVINGS
- 1 brown onion (chopped)
- 3 garlic cloves (peeled)
- 2 cms ginger (piece of, peeled)
- 1 cup tomato passata
- 1/4 cup unsalted cashews
- 1/2 tsp. salt (plus extra to season)
- 2 Tbsp. butter
- 1 sweet potato (small, peeled and cut into large chunks)
- 2 carrots (peeled and cut into large chunks)
- 3 cups cauliflower florets
- 10 green beans (tailed)
- 1/2 cup frozen peas
- 1/2 cup cream (thickened)
- coriander leaves (to serve)
- 1 tsp. Garam Masala
- 1 tsp. turmeric
- 1/4 tsp. chilli powder (or to taste)
- 1/2 tsp. fenugreek (powder)
- 1 tsp. coriander powder
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium690mg29% |
| Potassium950mg27% |
| Protein8g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A220% |
| Vitamin C90% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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