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Butter Garlic Roasted Carrots and Broccolini
GREEN HEALTHY COOKING7Ingredients
45Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. carrots
- 1/2 lb. broccolini
- 1.5 oz. butter
- 2 cloves garlic
- 1 Tbsp. olive oil
- 1/2 tsp. salt
- 6 pepper (rounds to the, mill)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium450mg19% |
| Potassium550mg16% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A390% |
| Vitamin C100% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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