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Ingredients
US|METRIC
4 SERVINGS
- 1 cup corn meal
- 1 cup flour
- 1/4 cup sugar
- 4 1/2 tsp. baking powder
- 1 tsp. kosher salt
- 1/4 cup butter (½ stick, refrigerated & cut into pats)
- 1 cup milk (I used skim)
- 1 egg (beaten)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1340mg56% |
| Potassium310mg9% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber4g16% |
| Sugars17g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium45% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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