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Ingredients
US|METRIC
3 SERVINGS
- 3/4 cup Greek yogurt (full fat)
- 1 Tbsp. lemon juice
- 1 Tbsp. roasted ground cumin
- 1 Tbsp. Garam Masala
- 2 tsp. ground turmeric
- 1 1/2 lb. boneless, skinless chicken thighs (about 6 thighs)
- 4 Tbsp. butter
- 2 tsp. canola oil
- 1/2 lb. onion (sliced thick)
- 1 Tbsp. minced fresh garlic
- 1 Tbsp. minced fresh ginger
- 1 1/2 tsp. roasted ground cumin
- 1 cinnamon stick (small)
- 1 Tbsp. jalapeno pepper (minced fresh, seeds removed)
- 1/2 tsp. kosher salt
- 1/2 cup chicken stock
- 1/2 tsp. tomato paste
- 1/4 cup heavy cream
- 1/4 cup cilantro (chopped)
- 4 flatbreads ([email protected] Naan, 2 packages)
- chicken (Butter, from above, sliced or shredded)
- 1 medium tomatoes (sliced thin)
- 1/2 cup fresh cilantro leaves
- 6 oz. cheddar cheese (shredded yellow)
- 2 Tbsp. melted butter
- mango chutney (for dipping or as a condiment when serving)
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