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Ingredients
US|METRIC
4 SERVINGS
- 8 slices bacon
- 4 Tbsp. unsalted butter (plus more for buns)
- 2 lb. ground chuck
- kosher salt
- freshly ground pepper
- 4 slices cheddar cheese
- 4 pretzel buns
- 4 Tbsp. unsalted butter
- 1 small onion (finely chopped)
- 4 Tbsp. all purpose flour
- 2 cups light beer
- 1 1/2 cups heavy cream
- 1 clove garlic (minced)
- kosher salt
- freshly ground black pepper
- 6 oz. sharp cheddar (grated)
- 6 oz. swiss cheese (grated)
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